FRESHLY PICKED

The latest tips and stories from our Wonky Team & Community.

Dave Hyland and Angus at Mercer Mushrooms
Grower Journal
How's it Growin'? Mercer Mushrooms, Bombay

Ever wondered how mushrooms grow? Come along with co-founder Angus to see how Mercer Mushrooms work their magic.

Jar of home made chimichurri
Tips & How To's
6 Food Prep Tips to Get Silly Season Ready

However you're spending the silly season, these clever food preparation hacks will make hosting (and being hosted) a breeze!

Shredded Daikon Salad in a Bowl
Tips & How To's
5 Delicious Ways to Devour your Daikon

Wondering how to cook this white radish? From salads to stews, here's 5 different ways to enjoy daikon.

Jar of homemade preserves
Tips & How To's
5 Tips for Sustainable Gifting from Nurtured by Han

5 conscious gifting ideas to help you share the joy over the upcoming festive season, without creating unnecessary clutter.

Wonky News

Autumn Veggie Guide

As Autumn arrives, it brings chiller winter months. But it's not all bad news! The cold weather creates a great environment for growing an array of cooler winter crops.

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Tips & How To's

Check out some of these insights, tips, and tricks for a low-waste lifestyle.

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Fighting Waste

Discover our community's latest news, inspiring stories, and innovative practices.

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The Wonky Pantry

Stay up to date on our planet positive 'bites' and pieces, available to add to your regular Wonky Box.

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Wonky News

Discover impactful solutions, practical tips, and inspiring stories to combat food waste.

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Grower Journal

Hear from growers who are sending their produce to Wonky Box in a bid to reduce food waste.

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Tips & How To's

Check out some of these insights, tips, and tricks for a low-waste lifestyle.

Jar of home made chimichurri
Tips & How To's
6 Food Prep Tips to Get Silly Season Ready

However you're spending the silly season, these clever food preparation hacks will make hosting (and being hosted) a breeze!

Shredded Daikon Salad in a Bowl
Tips & How To's
5 Delicious Ways to Devour your Daikon

Wondering how to cook this white radish? From salads to stews, here's 5 different ways to enjoy daikon.

Jar of homemade preserves
Tips & How To's
5 Tips for Sustainable Gifting from Nurtured by Han

5 conscious gifting ideas to help you share the joy over the upcoming festive season, without creating unnecessary clutter.

Hand holding Wonky lemon
Tips & How To's
Five Hacks for Fruit Fanatics

Keep your fruit fresh for longer with these simple kitchen hacks that reduce food waste and help you enjoy every last bite.

Tips & How To's
6 Easy Recipes to Eat Your Way Back into Routine

Getting back into routine is easier than you think with these 6 simple lunch and dinner recipes for busy days.

Watermelon rinds low waste recipe
Tips & How To's
From Waste to Taste: How to use Watermelon Rind

There's more to watermelon than the juicy pink flesh. Give these 3 clever waste reducing rind recipes a try.

Tips & How To's
5 Creative Ways To Use Avocado Skins & Stones

Avocado skins and stones are often discarded, but they have so much hidden potential. We've put together five innovative ways to make the most of every part of this versatile fruit.

Tips & How To's
How to Store & Prepare Asparagus

To leave them on the bench, place them in the fridge, or use the water and sandwich bag technique? Here are the answers on how to store asparagus.

FIGHT FOOD WASTE.
SUPPORT GROWERS.
EAT WONKY.

1/3 of food globally is wasted and it’s estimated that up to 40% of produce grown doesn’t leave the farm gate.

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